The Big Apple:

An etymological dictionary

Investigating the origins of American words, names, quotations and phrases. Over 41,000 entries.

Oysters Bienville

Oysters Bienville is a dish named after Jean-Baptiste Le Moyne, Sieur de Bienville (1680--1767), often called the "Father of New Orleans." The oysters are covered in a mixture of shrimp,…