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Crystal District

The Crystal District is Madison Avenue, between 58th and 63rd Streets, where a conglomeration of stores sell crystal decorative objects and jewellery. The name was coined by New York City's…

“Everything’s bigger in Texas”

"Everything's bigger in Texas" (sometimes ""Everything's bigger and better in Texas" or "They grow things bigger in Texas") reflects what was once…

Waco We Do (Waco slogan)

"Waco We Do" is the Waco city slogan promoted by the Greater Waco Chamber of Commerce in 2006. The new slogan is intended to stress the city's "can-do" attitude. The…

Mountain Oyster (or Prairie Oyster)

"Mountain oysters" (also called "Rocky Mountain oysters" or "prairie oysters" or "calf fries," among many other names) are the testicles of animals,…

Golden Triangle (Beaumont, Orange, Port Arthur)

The "Golden Triangle" cities of Texas are the three Gulf Coast cities of Beaumont, Orange, and Port Arthur. The term -- that some people say originated in the 1940s -- has been in print…

Right Side of Texas (Beaumont slogan)

"Right Side of Texas" was a slogan for the city of Beaumont. In 2003, the city went with "Texas With a Little Something Extra," to promote its Louisiana ("lagniappe")…

Chocolate Whiskey Cake

The Wunsche Brothers Cafe in Spring, Texas (since 1902) makes a famous chocolate whiskey cake. It may or may not be the first chocolate whiskey cake, but there are claims that it's the best.…

Crawfish Taco

Crawfish tacos are a nice blend of Texas and Louisiana, perhaps inspired by San Diego's popular fish tacos. It's not known who first served this dish. Texas Monthly: December 2006The…

Charlie Taylor (butter substitute)

"Charlie Taylor" (or "Charley Taylor") is the name of a butter substitute made by cowboy cooks. The name may have been taken from the Charlie Taylor of Charlie, Texas, but the…

Poppy Seed Dressing

Poppy seed (or poppyseed) dressing is often associated with Helen Corbitt, the Dallas cookbook author and Neiman Marcus food manager in the 1940s and 1950s. She admitted that she helped to…

Stable Row

New York has (or had) more than one "stable row." The "stable row" near the famous Dakota building, on Amsterdam Avenue from 75th to 77th Streets, failed to be landmarked in…

Pecosin’ (Pecosing) & Pecos Swap

"Pecosin'" is an old-time term that means to kill someone and throw the body into the Pecos River, often with weights so it drowns. Later, the term "Pecosin'" (or the…

Chili Mac

"Chili Mac" recipes are all over the internet. It's Southern comfort food -- ground beef, elbow macaroni, and tomato sauce (or something hotter). The dish dates to at least 1902.…

Chilaquiles

Chilaquiles is a Mexican dish of fried tortilla chips, cut in strips and topped with salsa or mole (or layered like a casserole). The dish (which is recorded from the 19th century) has become an…

Enfrijolada

"Enfrijoladas" are tortillas dipped in bean sauce, a recipe from Oaxaca, Mexico. Robb Walsh and David Garrido included enfrijoladas in their Nuevo Tex-Mex cookbook (1998). An…