Pork Chops and Applesauce

"Pork chops and applesauce" is a popular combination. "I see an abundance of lamb chops cooking at one fire, while the other is engaged with pork chops and apple sauce" was…

Pork New York Chop

The National Pork Board and the U.S. Department of Agriculture in 2013 created new names for cuts of pork; the new names -- such as "porterhouse chop," "T-bone chop,"…

Pork of the Sea (swordfish)

Entry in progress -- BP Food & Wine Why Chefs Are Calling This Fish ‘The Pork of the Sea’ Once discarded, swordfish belly is now being smoked, cured, and served as pastrami and bacon in…

Port-au-Prince of America

On March 13, 2024, New York City Mayor Eric Adams posted on X/Twitter: "We call New York City the Port-Au-Prince of America. We feel the pain our Haitian neighbors feel as the situation grows…

Poshtel (posh + hostel)

A "poshtel" (posh + hostel) is a hostel that also offers "posh" amenities, such as a swimming pool or a gourmet restaurant. The concept started in Europe, but quickly spread…

Pot Roast (Yankee Pot Roast)

Entry in progress -- B.P. Wikipedia: Pot roast (beef)Pot roast is a braised beef dish. Pot roast is typically made by browning a roast-sized piece of beef (often taken from the tougher chuck cut)…

Potato Sauce or Potatosauce

Mashed apples are called "apple sauce" (or "applesauce"), but mashed potatoes are not called "potato sauce" (or "potatosauce"). Also, there are "mashed…

Potato Skin

Entry in progress -- B.P. Wikipedia: Potato skinsPotato skins are a snack food or appetizer. They are made of small, flat circular or oval pieces of potatoes with skin on one side and a…

Potato Sticks

Potato sticks look like small french fries and taste like potato chips; they're made with "shoestring" (also called "matchstick") potatoes. Potato sticks have been sold in…