Mustard Pie (mustard on pizza)
Schuster's Tomato Pies on Whittaker Avenue in Trenton, New Jersey, had a banner, "The Home of the Mustard Pie." Supposedly, in the late 1970s or early 1980s, a drunk customer came in…
Schuster's Tomato Pies on Whittaker Avenue in Trenton, New Jersey, had a banner, "The Home of the Mustard Pie." Supposedly, in the late 1970s or early 1980s, a drunk customer came in…
Schuster's Tomato Pies on Whittaker Avenue in Trenton, New Jersey, had a banner, "The Home of the Mustard Pie." Supposedly, in the late 1970s or early 1980s, a drunk customer came in…
"Mutton-chop whiskers" are sideburns (extending into a bead) that look like a pair of mutton chops on the side of a man's face. The term "mutton-chop whiskers" was printed…
A "naked cake" is a caked with unfrosted sides. Wedding cakes are popular versions of the naked cake. "Naked cake" has been cited on Twitter since 2009 and became popular by…
"Naked sushi" (or "body sushi") is the practice of serving sushi on the body of a naked woman or naked man. "Nyotaimori" is Japanese for the "female body…
Does the famous Nanaimo bar come from New York? Must I solve every mystery for you, for free in my spare time? http://expage.com/page/nanaimobarSome say the recipe goes back to the 1930s, perhaps…
Competitive eating contests have been held since at least the 19th century. It's not known when the first "hot dog-eating contest" was held. Nathan's often claims that it held…
"Avocado is nature's bacon" was written by Leah Reich in The Atlantic on March 22, 2013. Reich meant that the avocado is a heathful food experiencing the same popularity as bacon.…
Sports energy drinks (such as Red Bull) became popular in the 1990s; the sports drink Gatorade was developed in 1965. Several drinks have been called "nature's sports drink."…
Neapolitan ice cream usually consists on three blocks of vanilla, chocolate and strawberry ice cream, combined together. "Neapolitan Ices" was printed in The Times (London, UK) on April…
Japanese food is booming here and this is one of the early New York City classics--or is it? According to John Mariani's Encyclopedia of American Food and Drink (1979): "The word is from…
Neptune was the god of freshwater and the sea in Roman religion. Many American restaurants have named their seafood plates the "Neptune Platter" or "Neptune's Platter."…
"Nervous pudding" has been a popular nickname for Jell-O because it shakes when it's handed off from the server. "'Don't get upset, Marge, calm your nerves with some…
"Nesselrode pudding" was supposedly invented by the first "celebrity chef," the great Antonin Careme. However, "Nesselrode pie" appears to be a New York City original…
101.5 WPDH (Poughkeepsie, NY) What’s New Beer’s Eve and How’s the Hudson Valley Celebrating? Tigman Published: April 5, 2024 We never heard of this pseudo-holiday until recently. New…
"Old World wine" has been cited in print since at least 1897 and has meant wine that is imported from Europe. Terms such as "American wine" or "California wine" were…
"Texas Toast" comes from Texas, right? Or New York? Or Ohio? "Texas Toast" is that big chunk of bread, dipped in butter and sprinkled with garlic, that's usually eaten with…
Some localities have a standard humorous "breakfast." There are jokes about the "Irish breakfast" (Lucky Charms with Bailey's) and the "Kentucky breakfast"…
New York City's tap water has been called the "champagne" of city waters. Indeed, it is good. The problem has been that many city buildings have old pipes. I've worked in city…
The late and lamented Ebinger's Bakery of Brooklyn probably created the tradition of the "New York crumb cake." Entenmann's now makes "New York crumb cakes" by the…