Steak Diane
Steak Diane is a tableside-flambéed dish. The steak is cut thin and often brandy or Madeira is poured over it, as well as a sauce of such ingredients as butter, mushrooms, mustard, shallots,…
Steak Fries (potatoes)
"Steak fries" (the potato dish, not the outdoor event similar to a barbecue or fish fry) are a thicker cut of french fries, often served with steak. The thicker cut gives a baked potato…
Steak Murphy
Steak Murphy is a New Jersey dish of unknown origins. "STEAKS, Scampi or Murphy, with Mushrooms, Hot Peppers & Wine" was an ad by Andrew's Club 35 in the Asbury Park (NJ) Evening…
Steak Soup
Entry in progress -- B.P. Midwest LivingMidwest Soups State by StateBy Diana McMillen. Photographs by Mark ThomasMissouri: Kansas City Steak SoupThe Show Me State stockyards once helped deliver…
Sterngating (stern + tailgating)
"Sterngating" (stern + tailgating) is when a tailgate picnic is held from a boat instead of a car, van, or pickup truck. The tradition appears to have started at the University of…
Stinger (steak + chicken finger); Stinger Fries; Stinger Pizza; Stinger Taco
A "Stinger" sandwich is a hoagie or sub sandwich that contains chicken fingers and steak (like a Philly cheesesteak). It also often has lettuce, tomatoes, onions and hot sauce. The book…
Stinky Tofu (chòu dòufu)
The Chinese dish of "chòu dòufu" is popularly known as "stinky tofu" for a very good reason -- it smells bad. The tofu is highly fermented and is seasoned with soy sauce,…
Story Food
The term "story food" was coined in Newsweek's "Cutting Edge Chefs Serve Up Food That Tells a Story" by Bruce Palling on may 6, 2014. Food tells a story just like the old…
Stoup (stew + soup)
A "stoup" (stew + soup) is thinner than a stew, but thicker than a soup. Television food cook Rachael Ray has popularized the word "stoup," and a trademark was filed in 2007.…
Straight Up (undiluted)
Entry in progress -- B.P. Wikipedia: Straight up (bartending)In bartending, the term straight up (or up) refers to an alcoholic drink that is shaken or stirred with ice and then strained and served…
Strategic Chocolate Reserve (Strategic Petroleum Reserve + chocolate)
There is a Strategic Petroleum Reserve, and some people believe there should be a Strategic Chocolate Reserve. "I maintain a strategic chocolate reserve for just such occasions" was…
Strawberry Lemonade
Lemonade has long been a popular summer drink. Strawberry lemonade has been a popular variant, cited in print since at least 1857. Strawberry lemonade has been popular in the circus and might have…
Street Food
Entry in progress -- B.P. Wikipedia: Street foodStreet food is food obtainable from a streetside vendor, often from a makeshift or portable stall. While some street foods are regional, many are…
Stresspresso (stress + espresso)
"Good morning, I'll take a large iced fuckoffee with a shot of stresspress" is a coffee saying that has been printed on many images. "Fuckoffee" (fuck off + coffee) is a…
Striped Bass a la Manhattan
"Striped Bass a la Manhattan" was served at Delmonico's in the 1800s and appeared in several cookbooks. Charles Ranhofer's The Epicurean (1894) detailed many of Delmonico's…
Stroad Taco (stroad + street taco)
Mexican street food (such as "street tacos") is usually cheap and authentic. An American joke is the "stroad taco." "stroad tacos" was posted on X/Twitter by micycle…
Stromboli
Entry in progress -- B.P. Italian foods similar and often confused with the stromboli include the calzone, hippie roll/eppie roll and panzarotti/panzerotti. Wikipedia: Stromboli (food)Stromboli is…
Struggle Sandwich
A "struggle sandwich" is a sandwich on a low budget. It might be two slices of bread with a condiment in the middle, or with ice cubes in the middle. The term appears to have originated…
Stumpkin (stout + pumpkin)
Heartland Brewery serves a "Stumpkin," or "stout" plus "pumpkin" ale. The only trademark for "stumpkin" appears to be for the name of a doll.…
Submarine Sandwich (Sub Sandwich)
The "hero sandwich" is a regional sandwich name popular in New York City since the 1930s; "submarine sandwich" has been popular since the late 1930s and "sub"…