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“In the weeds”

"In the weeds" is restaurant slang for "lost,' meaning that a waiter or waitress is so swamped with work that he or she is "lost in the weeds" and can't possibly…

“And nobody got hurt!”

"And nobody got hurt!" was the catchphrase of New York City television sports new anchor Len Berman. Berman had a segment on WNBC called "Spanning the World," featuring…

Bronx Vanilla (garlic)

"Bronx vanilla" has been the diner lingo term for "garlic" since the 1930s. The term is historical and is not used today. Other diner lingo names for garlic include…

Texaplex

"Texaplex" was trademarked in October 2008 by David Winans of David Winans GMAC Real Estate. A "Texaplex" video was made about Texas real estate that was distributed on YouTube…

Arugulance (arugula + arrogance)

"Arugulance" was popularized by Maureen Dowd's New York (NY) Times column, titled "The Aura of Arugulance," published online April 18, 2009. Dowd had been talking about the…

Toddy (Hot Toddy)

Entry in progress -- B.P. Wikipedia: Hot toddyHot toddy is a name given to a mixed drink that is served hot, believed to have originated in the 18th century to make the taste of Scotch more…

Georgia Ice Cream (grits)

Grits are served in many states in the American South (such as Georgia). During World War II, soldiers called grits "Georgia ice cream." The jocular nickname is still used from Georgia to…

Down Home Cooking

Entry in progress -- B.P. The Free Dictionarydown-home (American)down-home things are simple and typical of life in the countryside (always before noun) It's a diner with down-home American…