Lobsterrific (lobster + terrific)

"Lobsterrific" (lobster + terrific) is a superlative for describing lobster. A 1965 newspaper advertisement for Stoffer's Lobster Newburg described it as "lobsterrific." A…

Localwashing (local + whitewash)

"Localwashing" (local + whitewash) is when a restaurant advertises that it uses locally grown foods (or when a food product claims to be locally grown), but the authenticity of the…

Locktail (lockdown + cocktail)

The 2019–20 coronavirus pandemic lockdown gave birth to the portmanteau word "locktail" (lockdown + cocktail). "We have the locktail (equal parts gin, sweet vermouth and dry…

LoDel (Below Delancey)

"LoDel" stands for "Below Delancey Street," east of Allen Street. The neighborhood nickname was noticed by the blog Bowery Boogie on July 27, 2011. On November 21, 2012, Bowery…

Loisaida

"Loisaida" is Spanish for "Lower East Side." Some claim that "Lower East Side" is below Houston Street, and "Loisaida" is above Houston Street. Puerto Rican…

London Broil

"London broil" was popularized by New York City restaurants in the 1920s-1940s; the term "London broil" is seldom used in London, England. It is possible that a New York…

Long Island Italian Gravy

Pasta sauce is sometimes called "gravy." "Jersey Italian Gravy" is a commercial product that was trademarked with a date of first use of August 10, 2011. The founders of the…