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98 Nicknames

The largest selection of New York City nicknames (see the other entries in this Nicknames/Slogans category) can be found in Names and Sobriquets of U.S. Cities and States (second edition 1970) by…

Satan’s Circus

Another name for the "Tenderloin" area of Manhattan, just below "Hell's Kitchen," is "Satan's Circus." The term is historical and is not used today, but…

Tennis “Bagel”

A "zero" looks like what? A donut? A bagel? In the 1970s, the American tennis players Eddie Dibbs and Harold Solomon were called the "Bagel Twins" or the "Bagel…

Rugelach

I found one of the first citations (1941) for "rugelach." This is a difficult food to trace because the names and spelling vary widely.…

Cosmopolitan (cocktail)

The "Cosmopolitan" cocktail (also called "Cosmo") was probably invented in San Francisco. It was popularized by Odeon bartender Toby Cecchini in the late 1980s. He recently…

Vincent’s Sauce

The Original Vincent's restaurant is in Little Italy at 199 Mott Street. Vincent's proudly declares that it's been around for a century, since 1904. I don't particularly care…

Root Beer Float or Ice Cream Float

It has been said that the "root beer float" or "ice cream float" (ice cream plus root beer or cola or other soda) was invented in New York City. This cannot be verified, but…

Gyro

"Gyro" is the Greek version of New York's Italian "hero" sandwich. "Gyros" was cited in The Globe and Mail (Toronto, ON) on June 16, 1964. "Typically they…

Soda (for “pop”)

"Soda." Only "soda." Not "pop." Not "soda pop." Not "soft drink." Not "cola," although people will understand that. Not "coke,"…

Sprinkles (Jimmies)

New York is a "sprinkle" town. If you call them "jimmies," you're probably the type of person who roots for the Boston Red Sox. I found the earliest citation for…