Seedelicious or Seedalicious or Seedilicious (seed + delicious)
"Seedelicious" or "seedalicious" or "seedilicious" (seed + delicious) is a multiseed product sold by HEB supermarkets and others. The name "seedilicious" has…
"Seedelicious" or "seedalicious" or "seedilicious" (seed + delicious) is a multiseed product sold by HEB supermarkets and others. The name "seedilicious" has…
"Seeduction" (seed + seduction) is a multiseed bread sold by Whole Foods. The name "seeduction" is trademarked with a first use date given as December 31, 2000. A similar,…
Entry in progress -- B.P. The Vegetarian Athlete Types of VegetariansPersonally, I'm not so fond of all the "labels," since we all draw our own arbitrary lines which may or may not…
A "selfieccino" (selfie + cappuccino) is a "selfie" image made on top of a cappuccino (or other coffee). "#selfieccino" was posted on Twitter on April 7, 2014. The…
A "selmelier" is a salt expert, similar to a "sommelier" (wine steward). The word "selmelier" was coined since at least July 2006 by Mike Bitterman, the selmelier at…
Entry in progress -- B.P. Wikipedia: Common beanWhite beansThe small, white navy bean, also called pea bean or haricot, is particularly popular in Britain and the US, featured in such dishes as…
"Senegalese soup" has been served at New York's "21" Club for many years, but the origin of the soup and its name are unclear. Senegalese soup has been called "cold…
The term "hamburger bun" has been cited in print since at least 1902. Seeded bread has long been popular, and seeded hamburger buns add to the flavor and texture. "HAMBURGER Served…
The six-pack of beer became popular in the 1960s, along with the "seven-course dinner/meal" joke -- a six pack and one other food item. The "Irish gourmet dinner" or "Irish…
"Shabu-shabu" is a Japanese hotpot dish of thinly sliced meat and vegetables boiled in water. The name "shabu-shabu" comes from the "swish-swish" as the meat and…
A "shamrock cookie" is one specialty that is made for St. Patrick's Day. Shamrock cookies are usually sugar cookies, shaped into a shamrock (clover) and sprinkled with green sanding…
A "shamrock sandwich" is one specialty that is made for St. Patrick's Day. There appears to be no one recipe for the shamrock sandwich; in every decade, the recipes are different.…
The green "Shamrock Shake" is a specialty of McDonald's restaurants, usually available only around St. Patrick's Day. McDonald's states that the shake was introduced in…
"Charcuterie" has nothing to do with sharks, but the mostly jocular term "sharkcuterie" or "sharkuterie" (charcuterie for sharks, or containing shark meat) is…
"Charcuterie" has nothing to do with sharks, but the mostly jocular term "sharkcuterie" or "sharkuterie" (charcuterie for sharks, or containing shark meat) is…
Entry in progress -- B.P. Urban DictionaryBrewing a ShartonnayThe prelude to a shart. The brewing feeling in your stomach before sharting.Before the 100 meter sprint I was definitely brewing a…
A "sheeny funeral" was 19th century restaurant slang for a plate of roast pork. "Sheeny" is slang for a Jew -- a person whose religion forbids the eating of pork. "A plate…
A "shellebration" (shell + celebration) is a seafood festival. "A clambake (shellebration)" was cited in print in 1959. "Eating our seafood is a shell-ebration" was a…
"Shigging" is a term used in barbecue competitions and has been defined as entering another team's site with intent of stealing BBQ secrets in an effort to improve one's own…
"Shipwreck" is restaurant slang for "scrambled eggs." The term "shipwreck" has been cited in print since at least 1887 and probably started on the Bowery. "Adam…