Pinot More or Pinot Moir or Pinot Moor (pronounced “pee no more”)
Pinot Noir is a a red-wine grape variety. There is no "Pinot Moir"/"Pinot Moor"/"Pinot More" (pee no more), but there are jokes. "A California vintner in the Napa…
Pinot Noir is a a red-wine grape variety. There is no "Pinot Moir"/"Pinot Moor"/"Pinot More" (pee no more), but there are jokes. "A California vintner in the Napa…
A "pipa" is a Chinese musical instrument, similar to a lute. "Pipa tofu" (also "pi pa tofu," "peipa tofu" and "pei pa tofu") is tofu that is shaped…
"Piraguas" are "snow cones" that are popular in Puerto Rican areas of New York City, such as East Harlem. Ices are flavored with coconut, lemon, strawberry, passion fruit,…
Carnegie Deli, 854 Seventh AvenueStage Deli - 834 Seventh Avenue These two famous New York delis each have their own traditions. "Pistol" is the term for "pastrami" at the…
"Pittsburgh rare" (also called a "Pittsburgh steak" or cooked "Pittsburgh-style") is a steak that's charred on the outside, but raw on the inside. In October…
"Pittsburgh salad" (also called "steak salad") is a specialty of Pittsburgh, Pennsylvania, but has also been served in other places. The salad usually consists of chopped steak…
New York claims "pizza" (from Naples, Italy) for the rest of this country and hemisphere. Here are some early citations. 18 February 1866, New York Times, pg. 6:Recollections of New-York…
"Pizza Americano" (or "American Pizza") is pizza topped with hot dogs and french fries. The dish is popular in Italy, but it's not known who invented it. Americans do eat…
The pizza meets the bagel. It had to happen here. August 1952, Chain Store Age, pg. 5:Pizza marries bagel--Klein cafeteria has a hit Cross-breeding has now entered the realm of food preparations.…
A "pizza bone" is the outer edge of the pizza crust -- usually without any cheese or tomato sauce. The name "pizza bone" has been cited in print since at least 1983. Wiktionary:…
The "pizza connection" or "pizza principle" is the New York City rule that the price of a slice of pizza is almost exactly equal to the price of a subway ride. The New York (NY)…
A "pizza face" (or "pizza-face," "pizzaface") is a person with face full of pimples. The allusion is to the cheese on the pizza, which bubbles up on the best pizzeria…
"Pizza logs" are mozzarella cheese in an egg roll wrapper; some pizza logs also have pepperoni. "Pizza Logs" has been cited in print since 1970, when it was sold by Jeno's…
"Pizza Margherita" (also written as "Margherita Pizza," "Pizza Margarita," or "Margarita Pizza") is named after Margherita Maria Teresa Giovanna di Savoia or…
Matt Little posted a YouTube video on September 21, 2015, titled "New York City rat taking pizza home on the subway (Pizza Rat)." The video showing a rat dragging a slice of pizza down…
The "pizza slice joke" is so old that, in the original telling, "slices" were called "pieces." A pizza parlor waitress asks a customer if he wants the pizza cut into…
Pizza often has burnt bubbles of cheese that some like and others dislike eating. There's no formal name for them, although "pizza bubble" and "pizza blister" have been…
An "upskirt" photo captures what's under a female's skirt; a "pizza upskirt" photo captures the back of the pizza. A flickr photo was taken on April 3, 2005 of the…
"Pizzaflation" (pizza + inflation) is an infrequently used term. As printed in a 1987 newspaper. "pizzaflation" meant the inflation of pizza crust. A 2012 blog described…
Quality Italian Steakhouse opened in 2013 at Sith Avenue and West 57th Street in Manhattan. One specialty of the menu was "Chicken Parmigiana (For Two)," but the dish looked like a giant…